Ingestion of Gelatinized Potato Starch Containing a High Level of Phosphorus Decreases Serum and Liver Lipids in Rats
نویسندگان
چکیده
منابع مشابه
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On the phosphorus of potato starch.
Native starches contain variable amounts of phosphorus. Samec and coworkers (1, 2) first showed that the phosphorus-containing components are not identical in all starches. In cereal starches most, if not all, of the phosphorus is contained in phosphatides which are loosely bound to the polysaccharide. Other starches such as potato, arrowroot, tapioca, and sago contain phosphorus esterified wit...
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ژورنال
عنوان ژورنال: Journal of Oleo Science
سال: 2008
ISSN: 1345-8957,1347-3352
DOI: 10.5650/jos.57.335